Località Fratta Santa Caterina 46, 52044 Cortona (AR), Italy (+39) 0575 958605
itgbcn

Our cooking classes

Below you could find a list of our possible cooking classes that we organize in our dedicated room at the Resort Le Terre dei Cavalieri. Our courses can obviously change depending on the necessity of our guests, as well as depending on the season of the products we cultivate.

The cooking class includes also the dinner afterward and the beverages during the whole course. The average duration of the course is about 4 hours, plus dinner.

TuscanMenu

Appetizer

Tuscan crostini

First course

Homemade Pici with garlic and tomato sauce

Main Course

Roasted pork loin

Side Dish

Potatoes en papillote

Dessert

Roll of ricotta cheese and seasonal fruit

Leopoldina'sMenu

Appetizer

Rollè of zucchini with goat cheese

First course

Ricotta gnocchi with pistachios pesto

Main Course

Slices of beef with rosemary and green pepper

Side Dish

Seasonal side dish

Dessert

Panna cotta with wild berries

Vegetarianmenu

Appetizer

Mix of bruschetta

First course

Homemade tagliolini with cherry tomatoes and basil pesto

Main Course

Grilled vegetables

Dessert

Mascarpone cream and seasonal fruits

Trasimeno LakeMenu

Appetizer

Tomato soup with queen carp eggs

First course

Homemade Tagliolini with smoked white fish tinca

Main Course

Trout with almonds

Dessert

Zuccotto with whipped cream, chocolate and coffee