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Our story begins from the land where our family lives and has always lived. Starting from the raw materials of our territory and our company, every day in our restaurant we prepare traditional Tuscan dishes with ancient flavors made new by the creative flair of our Chef.
From appetizers of local cured meats and cheeses, to handmade pasta with game ragù or seasonal vegetables from our organic garden, to the classic Chianina slices up to traditional desserts, each dish is preparing to delight your taste and your sight.
The internal room of the restaurant, on the ground floor of the Leopoldina, can accommodate up to 85 people and in its warm and comfortable environment you can relive the typical atmosphere of ancient Tuscan houses, while in the external gazebo which can accommodate up to 100 people, you can relax while admiring the amazing view of Cortona and Valdichiana.
These two possibilities can be the perfect place for small events and ceremonies in any season of the year.
Whether you are a guest of the farmhouse or simply a lover of Tuscan cuisine, we invite you to discover our proposals together with the wines produced from our lands...
We are open every day, except Sunday, from 7.30pm to 9.00pm.
It is preferable to book at the farmhouse reception or at the telephone number +39 575 617603.
